Salted Caramel Cream Liqueur

This wonderful speciality from vomFASS comes from high in the Vosges, the mountains in Eastern France. Made with the finest homemade caramel and luscious cream, as well as a hint of fleur de sel, give this delicacy its very special taste. Best enjoyed neat, over high-quality vanilla ice cream or even over cheesecake. A liqueur you will want to have on-hand year round!!